Recipe of Original Grandma's Kolacki-Polish Cookies for Lunch Food

Grandma's Kolacki-Polish Cookies, this is the best recipe ever, So simple to prepare and maybe this recipe is the ingredient you will ever need. Everyone needs a good recipe and Finally I learned to cook this recipe, and I will share the secret recipe here with easy, flexible, and very delicious!

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, grandma's kolacki-polish cookies. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Grandma's Kolacki-Polish Cookies is one of the most favored of current trending foods on earth. It's easy, it's fast, it tastes delicious. It's appreciated by millions daily. Grandma's Kolacki-Polish Cookies is something that I have loved my entire life. They're nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook grandma's kolacki-polish cookies using 7 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Grandma's Kolacki-Polish Cookies:

1. Take 1 of # Phillidelphia Cream Cheese, softened to room temperature.
2. Get 1 of # Butter, softened to room temperature.
3. Take 2 1/4 Cups of White flour.
4. Get 1/4 tsp of Vanilla.
5. Get 1/4 tsp of Salt.
6. Make ready 2 of " glass or cookie cutter.
7. Get Jars of Apricot, Cherry, Strawberry, or your favorite, fruit preserves.

Steps to make Grandma's Kolacki-Polish Cookies:

1. In a mixer, cream the Cream Cheese and Butter until fluffy..
2. Add the salt and vanilla and blend in..
3. Stir in the flour until mixed..
4. Remove and form into a 5x5" square and wrap in plastic wrap..
5. Put the dough in a refrigerator for an hour or two or overnight..
6. Preheat the oven to 350f..
7. Remove from the refrigerator and roll out the dough to about 1/4" thick..
8. With a 2" glass or cookie cutter, lightly push down on the dough. Do not twist. Then remove, put on a cookie sheet and push lightly in the center with your thumb to indent for the filling..
9. My wife and Granddaughter letting my Great-granddaughter cut the dough!.
10. Add a dollop of preserves to the indent..
11. Bake for 12-15 minutes until lightly brown, but don't brown the bottoms too much..
12. Remove the pan and allow to cool to room temperature..
13. To finish dust, with powdered sugar..
14. Put in a large plastic storage container and put on the lid. Or on a plate and cover with plastic wrap. Put wax paper between layers, if necessary..

So that's going to wrap it up with this special food grandma's kolacki-polish cookies recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!