Recipe of Super Quick Homemade Mike's Coctel de Camarones [mexican shrimp cocktail]

Mike's Coctel de Camarones [mexican shrimp cocktail].

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, mike's coctel de camarones [mexican shrimp cocktail]. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Mike's Coctel de Camarones [mexican shrimp cocktail] is one of the most favored of recent trending foods in the world. It's enjoyed by millions every day. It is simple, it's fast, it tastes yummy. They are fine and they look fantastic. Mike's Coctel de Camarones [mexican shrimp cocktail] is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have mike's coctel de camarones [mexican shrimp cocktail] using 36 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Mike's Coctel de Camarones [mexican shrimp cocktail]:

1. {Take of ● For The Seafoods.
2. {Get 55-60 of LG Jumbo Shrimp [presteamed].
3. {Prepare 1 of Small Bag Baby Scallops [presteamed].
4. {Take 12 oz of Immatation Crab Meat [presteamed].
5. {Prepare 2 (8 oz) of Cans Clams [presteamed with all juices].
6. {Get of ● For The Vegetables Herbs & Fruits [all extra firm-small chop].
7. {Get 1 Cup of Vidalia Onions.
8. {Prepare 2 Cups of EX Firm Roma Tomatoes [rough chopped].
9. {Get 3/4 Cup of Red Onions.
10. {Make ready 1 Cup of Cucumbers.
11. {Make ready 1/2 Cup of Radishes.
12. {Get 1/2 Cup of Celery.
13. {Get 2 of EX LG Jalapeño Peppers.
14. {Get 1/2 Cup of Green Bell Pepper.
15. {Prepare 1/2 Cup of Red Bell Pepper.
16. {Get 1/2 Cup of Orange Bell Pepper.
17. {Take 1/2 Cup of Yellow Bell Pepper.
18. {Prepare 1/2 Cup of Cilantro Leaves.
19. {Get 1/4 Cup of Fresh Parsley Leaves.
20. {Make ready 4 of LG Cloves Garlic [thin sliced].
21. {Get 3 tbsp of Real Horseradish.
22. {Take 1 tsp of Mexican Oregano.
23. {Make ready 1 tsp of Fresh Ground Black Pepper.
24. {Get of ● For The Fluids & Juices.
25. {Make ready 1 (64 oz) of Bottle Clamato Juice [we used about 3/4 bottle].
26. {Take 2 tbsp of Tabasco Sauce [more or less].
27. {Take 1/2 Cup of Fresh Orange Juice.
28. {Take 2 tbsp of Fresh Lime Juice.
29. {Get 1/2 Cup of Of Your Favorite Red Chunky Salsa.
30. {Prepare 1 Shot of Tequila [optional].
31. {Get of ● For The Garnishments [as needed].
32. {Get of Tabasco Lime Salt Rim [for chilled glasses].
33. {Make ready of Tortilla Chips.
34. {Take of Lime Wedges.
35. {Get Slices of Avacado.
36. {Make ready of Quality Saltine Or Trisket Crackers.

Steps to make Mike's Coctel de Camarones [mexican shrimp cocktail]:

1. Rough chop or fine mince all of your fresh, firm vegetables..
2. Presteamed shrimp pictured. Deveined with tails on..
3. Immatation Crab Meat pictured..
4. Shrimp and baby scallops pictured..
5. The best Tequila brand to use..
6. Use a nonreactive bowl and spoon to mix all vegetables and fluids..
7. Add fresh herbs and seafood at the end. Chill for 3+ hours. This dish is actually better the following day..
8. Serve chilled with lime wedges, avacado slices, tabasco sauce, cilantro and quality crackers. Enjoy!.

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