Recipe of Homemade Hj's Slow Cooker Split Pea Soup

Hj's Slow Cooker Split Pea Soup. Slow-Cooker Split Pea Soup from Delish.com is so easy to make for an appetizer or filling soup dinner any time. Pour broth over and add ham bone. Slow Cooker Split Pea Soup Here is my no-fail recipe for split pea soup.

Hj's Slow Cooker Split Pea Soup Reviews for: Photos of Slow Cooker Split Pea Sausage Soup. Making Split Pea Soup in the Slow Cooker is so easy and perfect for busy weeknight meals. I love using smoked ham hocks in pea soup, it gives the soup a wonderful smoky flavor, but if you don't have ham hocks you can also use a leftover ham bone, ham steak or even smoked turkey leg instead.

Hello everybody, it's John, welcome to my recipe site. Today, I will show you a way to make a special dish, hj's slow cooker split pea soup. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Hj's Slow Cooker Split Pea Soup is one of the most popular of recent trending meals on earth. It's easy, it is fast, it tastes yummy. It's appreciated by millions daily. Hj's Slow Cooker Split Pea Soup is something that I have loved my whole life. They're fine and they look wonderful.

Slow-Cooker Split Pea Soup from Delish.com is so easy to make for an appetizer or filling soup dinner any time. Pour broth over and add ham bone. Slow Cooker Split Pea Soup Here is my no-fail recipe for split pea soup.

To get started with this particular recipe, we have to first prepare a few components. You can cook hj's slow cooker split pea soup using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Hj's Slow Cooker Split Pea Soup:

  1. {Take of Soup mix.
  2. {Take 16 oz of Dried green split peas..
  3. {Prepare 2 of Ham hocks, or 2 cups diced ham.
  4. {Get 3 of Carrots, peeled and sliced..
  5. {Get 1/2 cup of Onion. Chopped.
  6. {Prepare 2 of Ribs of celery plus leaves. Chopped..
  7. {Get 2 clove of Garlic. Minced..
  8. {Get 1 of Bay leaf.
  9. {Get 1/4 cup of Fresh parsley, chopped, or 2 tsp dried parsley flakes.
  10. {Take 1 tbsp of Seasoned salt.
  11. {Take 1/2 tsp of Black pepper.
  12. {Prepare 6 cup of Hot water.
  13. {Prepare of Optional but delicious.
  14. {Take 1 cup of Andouille Sausage cut into 1/4" rounds.

This split pea soup is almost as easy as opening a can, and twice as yummy. Soup Peas Christmas Braising Slow Cooking Slow Cookers Gluten Free Healthy Bay Leaf Ham Pork Celery Garlic Onions Dinner Leftovers Make Something magical happens when dried split peas break down into a thick, naturally creamy, and delicious soup over several hours in the slow cooker. Split pea soup is something Yummy Hubby has mentioned loving when he was growing up and a dinner I've been meaning to make for a long while now. Tossing the split pea soup ingredients into the slow cooker took less time than take-out and was so much more appreciated.

Instructions to make Hj's Slow Cooker Split Pea Soup:

  1. Layer ingredients in slow cooker in the order given; pour in water. Do not stir ingredients..
  2. Cover and cook on HIGH for 4-5 hours or on low for 8-10 hours until peas are very soft and ham falls off the bone..
  3. Remove bones and bay leaf. Chop meat into bite sized pieces..
  4. Mash peas to thicken more, if desired..
  5. About an hour before you are ready to serve brown sausage and add to soup. if you are going to add this option..
  6. Serve garnished with croutons. Freezes well..

To me, split pea soup tastes like home. However, when I tried to replicate our family recipe on my own, I always had trouble finding a ham bone. Slow-cooking the peas gives it the same velvety texture, and the bay leaf and vegetables keep the flavors traditional. Serving it with croutons adds an extra treat. Slow and steady wins the race with this split pea soup.

So that is going to wrap it up for this exceptional food hj's slow cooker split pea soup recipe. Thank you very much for reading. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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